This À La Carte menu is available 7 days a week

Our Beef, Lamb & Chicken is of Irish Origin. Our Bread is organic and supplied from Tartine Bakery.

An optional 10% service charge will be added to your bill for parties of 6 or more.

Foie Gras Terrine

Redcurrant Jelly ¦ Toasted Brioche

€14.00
Fried Calamari

Spiced Tomato Sauce ¦ Pesto ¦ Roast Garlic

€13.00
Connemara Oysters 1/2 Dozen - Freshly Opened to Order

Sauce Mignonette ¦ Lemon Wedge

€14.00
Grilled Fillet of Mackerel

Beetroot ¦ Orange Salad ¦ Black Bean Sauce

€10.00
Hot Seafood Plate – Local Catch

Mussels ¦ Prawns ¦ Lobster ¦ Claws

Chilli ¦ Garlic ¦ Black Bean Sauce

€21.00

Lobster & Crayfish Salad

Orange ¦ Grapefruit ¦ Cocktail Sauce

€21.00
Aqua Seafood Chowder

Hearty & Warming Rich with Flavour
Organic Salmon ¦ Cod ¦ Smoked Haddock

€8.00
Bluebell Falls Goat Cheese Salad

Baby Spinach ¦ Pickled Cherries ¦ Cherry Reduction

€10.00
Tomato & Mozzarella Salad

Macroom Mozzarella ¦ Heirloom Tomato ¦ Basil Dressing

€10.00

Whole Grilled Lobster

Garlic Butter ¦ Skinny Chips ¦ Mixed Leaf Salad

Small 400g-500g €46.00
Medium 500g-600g €57.00
Large 800g-1000g €68.00
Pan Fried Fillet of Sea Bass

Roast Pepper Compote ¦ Salsa Verde

€29.00
Grilled Fillet of Monkfish

Baby Pac Choy ¦ Tenderstem Broccoli ¦ Creamy Tumeric Sauce

€30.00
Pan-Fried Fillet of Cod

Grilled Asparagus ¦ White Wine Sauce

€28.00
Whole Dover Sole on the Bone

Classical Meuniere Style

Small 400g-500g €34

Medium 500g-600g €38

Large 600g-800g €42

Surf & Turf

8oz Fillet Steak ¦ Gambas ¦ Hand Cut Chips

Grilled Tomato ¦ Herb Aioli

€36.00
Chargrilled Yellowfin Tuna

Summer Couscous Salad ¦ Vietnamese Dressing

€28.00
Grilled Black Angus Fillet Steak

Hand Cut Chips ¦ Café de Paris Butter ¦ Grilled Tomato

€31.00
Cold Seafood Platter

Half Lobster ¦ Oyster ¦ Prawns ¦ Crayfish

Smoked Salmon ¦ Guinness Bread

€40.00
Spinach & Ricotta Tortellini

Sun dried Tomato ¦ Black Olives ¦ Alfredo Sauce

€17.00

Mixed Leaf Salad

€4.00
Sautéed Spinach

€4.00
Spicy Potato Wedges

€4.00
Creamed Potato Purée

€4.00
Hand Cut Chips or Skinny Chips

€4.00

Sweet Potato Chips

€4.00

Selection of Ice Cream or Sorbet

In a Tuile Basket

€8.50
Caramelised Lemon Tart

Blackcurrant Sauce

€8.50
Rhubarb & Orange Panna Cotta

Orange Sorbet

€8.50
Cheese Board

Crackers ¦ Quince Jelly ¦ Grapes

€8.95
Vanilla Crème Brûlée

Vanilla Ice Cream

€8.50

Black Forest Gateau

Whipped Cream

€8.50
Mascarpone Mousse

Passionfruit Sauce

€8.50
Dessert Wine

Erraz Late Harvest - Vintage 2016, France. 375ml Bottle €28.00 Glass €7.95

Essensia Orange Muscat - Vintage 2010, California. 375ml Bottle €28.00 Glass €7.95

Elysium Black Muscat - Vintage 2010, California. 375ml Bottle €29.00 Glass €7.95

Chateau Fontaine Sauternes - Vintage 2009, France. 375ml Bottle €34.00 Glass €9.00

Recioto della Valpolicella - Vintage 2009, Italy. 500ml Bottle €61.00 Glass €11.00

Tokaji Aszu 5 Puttonyos - Vintage 2005, Hungary. 500ml Bottle €81.00 Glass €13.00

PLEASE NOTE CHANGES MAY OCCUR ON THIS MENU BASED UPON AVAILABILITY FROM OUR SUPPLIERS.

Book your table in Howth today

Call 01 8320690 or email dine@aqua.ie

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À La Carte

Foie Gras Terrine

Fried Calamari

Connemara Oysters 1/2 Dozen - Freshly Opened to Order

Grilled Fillet of Mackerel

Hot Seafood Plate – Local Catch

Lobster & Crayfish Salad

Aqua Seafood Chowder

Bluebell Falls Goat Cheese Salad

Tomato & Mozzarella Salad

Whole Grilled Lobster

Pan Fried Fillet of Sea Bass

Grilled Fillet of Monkfish

Pan-Fried Fillet of Cod

Whole Dover Sole on the Bone

Surf & Turf

Chargrilled Yellowfin Tuna

Grilled Black Angus Fillet Steak

Cold Seafood Platter

Spinach & Ricotta Tortellini

Mixed Leaf Salad

Sautéed Spinach

Spicy Potato Wedges

Creamed Potato Purée

Hand Cut Chips or Skinny Chips

Sweet Potato Chips

Selection of Ice Cream or Sorbet

Caramelised Lemon Tart

Rhubarb & Orange Panna Cotta

Cheese Board

Vanilla Crème Brûlée

Black Forest Gateau

Mascarpone Mousse

Dessert Wine

Book your table in Howth today

Restaurant Reviews

Luxury Seafood Restaurant

Wedding Packages

Foie Gras Terrine

Fried Calamari

Connemara Oysters 1/2 Dozen - Freshly Opened to Order

Grilled Fillet of Mackerel

Hot Seafood Plate – Local Catch

Lobster & Crayfish Salad

Aqua Seafood Chowder

Bluebell Falls Goat Cheese Salad

Tomato & Mozzarella Salad

Whole Grilled Lobster

Pan Fried Fillet of Sea Bass

Grilled Fillet of Monkfish

Pan-Fried Fillet of Cod

Whole Dover Sole on the Bone

Surf & Turf

Chargrilled Yellowfin Tuna

Grilled Black Angus Fillet Steak

Cold Seafood Platter

Spinach & Ricotta Tortellini

Mixed Leaf Salad

Sautéed Spinach

Spicy Potato Wedges

Creamed Potato Purée

Hand Cut Chips or Skinny Chips

Sweet Potato Chips

Selection of Ice Cream or Sorbet

Caramelised Lemon Tart

Rhubarb & Orange Panna Cotta

Cheese Board

Vanilla Crème Brûlée

Black Forest Gateau

Mascarpone Mousse

Dessert Wine

Book your table in Howth today

Restaurant Reviews

Luxury Seafood Restaurant

Wedding Packages

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